I just love the way the sweet and spicy qualities of the syrup blend with the citrus in the margarita. Cuisine American. In an ice-filled shaker, combine cranberry juice, tequila, simple syrup, and lime juice. I had some leftovers after I made these cranberry jalapeño margaritas and Chris has been adding it into so many mixed drinks… It’s even delicious in a simple gin and tonic! Strain mixture through a fine mesh strainer to extract liquid (dispose of cranberry mash or save for another use.. it makes a glorious ice cream topping!). Course Condiment. Powered by. It's easy to make at home with just two key ingredients! You won’t be able to call it a margarita, but it will still be delicious! The syrup will be slightly greenish-blue. Hi Robert! I made this cocktail because I loved the idea of a cranberry/jalapeño flavor combination… But it also ended up being the perfect red and green Christmas cocktail! Having spent a lot of time at our place in Playa del Carmen, MX, however, I wouldn't waste that much $ on Patron or 1800 for a margarita. Cover, and shake vigorously until the outside of the shaker has frosted. Shake the ingredients up in an ice-filled shaker and then pour into salt-rimmed glasses. I often use lemon juice for my cranberry juice, but since I knew this was going in a margarita, I chose lime instead. ORDERING ANY PRODUCTS MENTIONED HERE ARE AT NO EXTRA COST TO YOU. I love a good holiday cocktail so much. Strain mixture through a fine mesh strainer to extract liquid (Dispose of cranberry mash or save for another use). Sounds perfect for the summer heat. I mentioned here topmost brands on commercial margarita maker, I hope it helps to all. I also share some relevent article. If you prefer sugar, feel free to rim glasses in sugar instead. Here are a few idea for what you can mix up with cranberry juice (note that each recipe has a slightly different cranberry juice recipe included, but all can be used fairly interchangeably! Add in sliced jalapeños. WE ARE NOT MARTHA IS A PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AN AFFILIATE ADVERTISING PROGRAM DESIGNED TO PROVIDE A MEANS FOR SITES TO EARN ADVERTISING FEES BY ADVERTISING AND LINKING TO AMAZON.COM. To make: I make a batch of cranberry juice at least 5 times every holiday season. Store in the refrigerator until ready to use, up to two weeks. If you’re not a fan of tequila, you can make this cocktail with vodka or rum. It’s not too spicy… Just make sure you don’t use the jalapeño simple syrup to rim the glasses (use lime juice instead!). good. Short on time or don’t feel like going through so many steps for this cocktail? This specific recipe is perfect for this cranberry jalapeño margarita, but is also great to drink plain, though you may find it a tad bit tart (I used less sugar since I was also adding simple syrup to the margarita). Regardless of income, time, resources, or housing situation, Silly Goose Farm believes everyone should be able to lead an eco-conscious, socially responsible life without a feeling of pretense -, All information copyright of Silly Goose Farm (2008-2011). Pour mixture into a heat-proof bowl or mason jar. The cranberry jalapeño margarita is super easy to make, but does require three steps and a little bit of chilling time. In a large pitcher, stir together orange juice, lime juice, tequila and cooled simple syrup. If you prefer sugar, feel free to rim glasses in sugar … topmost brands on commercial margarita maker. To serve 8, I recommend: 4 cups cranberry juice, 3 cups tequila, 1 cup jalapeño simple syrup, and 1/4 cup freshly squeezed lime juice. Homemade cranberry juice is so much better than anything you can buy. Pour the simple syrup over the jalapeño. Brush rim of glass with lime juice (you can brush with simple syrup if you want, but note it may be a bit spicy so only use if you love spiciness!) Use plain simple syrup or agave. !! Shake well and pour into prepared glass. Garnish glass with cranberries and jalapeño slices. After infusing, pour the simple syrup through a sieve into a container to strain the seeds and jalapeño. Cook Time 15 minutes. To prepare simple syrup, microwave water, sugar and jalapeño slice in a microwave-safe liquid measuring cup until sugar is dissolved, about 2 minutes; strain and discard the jalapeño and set syrup aside to let cool to room temperature. It has a deeper, more robust flavor and it’s a bit more syrup-y than store-bought cranberry juice, which is often thin and watery. For a big batch cocktail, you can mix this margarita in a pitcher: to serve 8, I recommend mixing: 4 cups cranberry juice (full batch), 3 cups tequila, 1 cup jalapeño simple syrup, and 1/4 cup freshly squeezed lime juice.
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